In Which I Cooked...

...Fish

Boyfriend and I gave each other a fishcooking course for x-mas and today it was time to gut, fillet and cook those little bad boys.

I was not sure I'd be able to do the gutting bit as am slightly more queasy about such things than I used to be 8 months ago but I managed pretty ok apart from the last fish where Boyfriend kindly did it for me.

It was really good fun and well worth the money! We got some nice tips on new meals as you sometime just seem to get into a rut. There was one dish in particular that I will most definitely do again, a kind of curry that was sooooo wasy and quick to do. We talked about it and we think that the curry itself would be awesome with some prawns and/or scallops if we can't be bothered with the fish.

The chef who taught us was great as well and quite a funny chap which is really good when you're about to spend 7 hours with your hands in fishguts.

My back is killing me now though but Boyfriend has given me a superb massage!! It would not have happened if I wasn't preggers so I might as well try and cash in on it.